Research

The objective of our research efforts is to improve food safety by providing better risk analysis, developing reliable detection methods, and understanding virulence mechanisms of foodborne pathogens

Main research areas

We pursue a holistic One Health approach that aims to maximize food safety while taking into account food security and the sustainability goals of the United Nations.

Glass facade of the Historicum in the evening.

Publications

Take a closer look at our findings and feel free to reach out to us and provide your perspective!

Publications